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Gusu enrober is made with belt width from 550, 750,850,950 and 1150 mm and designed for all common enrobing tasks with tempered as well as non tempered chocolate.
Technical Parameter
Model TYJ1200 TYJ1000 TYJ900 TYJ800 TYJ600
Mesh Belt Width(mm) 1150 950 850 750 550
Mesh Belt Speed(mm) 0-7 0-7 0-7 0-7 0-7
Conveyor Belt Width(mm) 1200 1000 900 800 600
Conveyor Belt Speed(mm) 0-6 0-6 0-6 0-6 0-6
Tunnel work Temp.(℃) 0-10 0-10 0-10 0-10 0-10
Total Power(KW) 30.84 29.84 25.44 25.44 24.44
N.W.(kg) 4000 3600 3200 2800 2300
Overall Size(mm) L*1850*1800 L*1650*1800 L*1550*1800 L*1400*1800 1240*940*1800
On the machine there are following possibilities of enrobing.
- Enrober can make bottom enrobing, top enrobing and combined bottom and top enrobing
- Partial enrobing by separation of chocolate curtain, it can be decided which part or parts of articles to enrobe
- Designed for three shift operation
- Stainless steel construction
- Including one hot water system
- Height adjustable blower with calibrated adjustable nozzle
- Including return pump (optional)
Frequency controlled:
- Chocolate supply pump
- Wire mesh band
- Blower speed
- Shaking device
- Licking rollers
Gusu small chocolate enrobing machine
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